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- New York, NY
- Chicago, IL
- Los Angeles, CA
- Seattle, WA
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- Redmond, WA
- Houston, TX
- Washington, DC
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Alcohol:
Wine / Beer |
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Smoking:
Unknown |
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Reservations:
Unknown |
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Accepts:
Cash MasterCard/Eurocard Visa American Express Discover Diners' Club |
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| Brick Oven Café |
504-466-2097 |
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11 am - 10:30 pm Sun - Thu, 11 am - 11 pm Fri - Sat |
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Found 2 reviews.
Showing: 1 to 2
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Aug 6th, 2003 |
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I think you have to be from anywhere but here to like this type of food. While most other restaurants specialize in some sort of bad cajun food, this italian restaurant is exactly what it says. I love their pasta but haven't had the pizza yet. If you don't like the cajun flare everyone else puts in their food, then this is the place. I really enjoyed it both times. |
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Food:
Service:
Ambiance:
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Apr 4th, 2002 |
I dined there a couple of times and I can't understand why they do so much business.
I had pizza one night and chicken marsala the other. While the meals weren't terrible, they weren't the best at the prices they charge.
I've never been back. |
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Food:
Service:
Ambiance:
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Found 2 reviews.
Showing: 1 to 2
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